Restaurant Manager Chito Taybrook Enterprises dba Patrice & Associates US-FL-Fort Myers, Sarasota, Naples and Surrounding Areas 6/19/2013 Save Job Sign in Now >> Email Print Report Apply Now Job Description Restaurant Manager - High Level Daytime only environment – home every evening - Fast paced Successful and established company with over 100 Restaurants in 15 states, growing rapidly with 15 slated for 2013 Solid, honest, hardworking organization Benefits Medical Dental Group Life Long Term Disability Vacation 2 weeks the first year 401k Meal Allowances About the opportunity: Our client is always looking for dedicated, service-oriented, hard-working restaurant managers to help bring our customers the world's best Breakfast, Brunch and Lunch. Here's what you can look forward to – a great place to work, a rewarding job working with fun people, all at a restaurant where you can make money. All restaurant managers work daytime hours only. Their benefit package is among the best in the entire industry. They offer health insurance, paid vacations, 401K and tuition reimbursement for eligible students. Restaurant Manager Typical Responsibilities: Work under the direction of the General Manager to run smooth and effective restaurant operations Assist in scheduling employees to cover shifts The ability to attract and develop a quality staff of A players. Present professional verbal and personal presentation and staff role modeling Ability to train, develop, organize and inspire a team towards a common goal Aptitude for food and its production Restaurant Manager will assist with restaurant financial forecasting and analysis Job Requirements Restaurant Manager Qualifications & Requirements: Effective oral and written communication skills Regularly works more than 40 hours per week, generally 48 to 50 hours per week, with five days on the job, and two days off work, as a general rule Regularly works in the kitchen leading culinary duties Regularly works in the dining room leading host and service functions Regular and reliable attendance Must have at least 2 years of recent salaried Restaurant Manager experience No more than 3 jobs in 10 years Seeking Restaurant Managers with great tenure Job Snapshot Base Pay $38,000.00 - $43,000.00 /Year Employment Type Full-Time Job Type Restaurant - Food Service, Management Education High School Experience At least 2 year(s) Manages Others Yes Required Travel None Apply Now CareerBuilder Tip: For your privacy and protection, when applying to a job online, never give your social security number to a prospective employer, provide credit card or bank account information, or perform any sort of monetary transaction. Learn more. By applying to a job using CareerBuilder.com you are agreeing to comply with and be subject to the CareerBuilder.com Terms and Conditions for use of our website. To use our website, you must agree with the Terms and Conditions and both meet and comply with their provisions. Advertisement