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Employer Quick Look

Pollo Tropical

(Public)  
Restaurant
10,000 - 25,000 employees  |  
Overview
Pollo Tropical, a subsidiary of Fiesta Restaurant Group(r), is a Caribbean-inspired fast-casual concept known for its fresh, flame-grilled chicken marinated in a proprietary blend of tropical fruit juices and spices, as well as authentic, made-from-scratch side dishes, soups, salads and wraps. The Miami-based company, founded in 1988, currently owns and operates over 120 locations in Florida, Georgia, Tennessee and Texas. There are also five licensed restaurants located on college campuses and over 30 franchised locations throughout the Caribbean, Central America, South America and Puerto Rico.
Core Values
  • Positive Vision
             We have a clear and optimistic view of the future.
  • Family
             We serve our guests while remembering our commitment to those at home.
  • Integrity
             Soundness of character and principles always prevail.
  • Teamwork
              Working together – remaining selfless – we win.
  • Grill Baby, Grill
              From chicken to plantains, we obsess over our handcrafted Caribbean menu.
  • Work Before Glory
              We out work, out prepare and out think our competitors.
  • Corazon
              Our Pollo heart, our zest for life, are always with us!